Snickerdoodle Mug Cake

Snickerdoodle Mug Cake

SNICKERDOODLE MUG CAKE IN JUST TWO MINUTES

When the weather is chilly, it’s time for warm baked goods to fill our kitchens. Calling for only 8 ingredients, this recipe is as simple as it comes. Plus, the entire treat is made in the microwave in only 2 minutes!

Wondering what makes up this delicious treat? Some of the good-for-you ingredients you will find in this recipe are oat flour for fiber, honey for sweetness and Vital Proteins® Marine Collagen.

Whether you’re looking for a fun treat to make with the family or are searching for the perfect solo treat—this recipe is your one-stop shop to it all!

SNICKERDOODLE MUG CAKE

yields 1 serving

INGREDIENTS:

  • 1 egg
  • 2 tbsp unsweetened apple sauce
  • 1 tbsp honey
  • 1 tsp vanilla extract
  • 2 tsp cinnamon
  • ¼ cup oat flour
  • 1 serving (10g) Vital Proteins® Marine Collagen
  • ¼ tsp baking powder
  • Powdered sugar & cinnamon (for topping)

DIRECTIONS:

  1. Add the wet ingredients to a bowl and mix until well combined.
  2. Add the dry ingredients to the mixture and combine until an even batter forms.
  3. Spray the inside of a mug with cooking spray.
  4. Pour the batter into the bottom of the mug.
  5. Microwave the cup for 2 minutes, stopping halfway through for a few seconds to avoid overflowing.
  6. Flip the cake onto a plate, topping with powdered sugar and cinnamon, or enjoy the cake straight from the cup!


BY LINDSAY ZACHARIA, @THESIMPLEBITE

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